Gluten Issues Beyond Celiac: Symptoms, Causes, and Testing

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Even though I don’t suffer from celiac disease, I choose to go gluten-free as much as possible. If you suspect you have a sensitivity to gluten or notice you don’t feel your best after eating it, you are not alone. Many people experience non-celiac gluten sensitivity (NCGS), and I count myself among them. Gluten is … Read more

Quick Chicken Keema Recipe: Ready in 20 Minutes

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Our quick and easy chicken keema is simple to make and perfect for busy weeknights. We use a few cheats to get it on the table fast. Why We Love Making Chicken Keema for Dinner Quick and healthy – using chicken mince instead of lamb keeps this dish lower in fat and, with minimal prep, … Read more

Air Fryer Steak Fajitas with Peppers and Onions

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Easy Air Fryer Steak Fajitas are ready in 20 minutes or less. Use the extra time to make sides and turn this low-carb dinner into a Tex-Mex feast the whole family will enjoy. Cooking steak in an air fryer gives you a nice char on the outside while keeping the interior juicy. Cutting the steak … Read more

2-Ingredient Vegan Chocolate Peanut Butter Freezer Fudge (Gluten & Dairy-Free)

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2 Ingredient Vegan Chocolate Peanut Butter Freezer Fudge (V, GF, DF): an incredibly simple recipe for thick, decadent chocolate peanut butter fudge. Vegan, gluten-free, dairy-free. Valentine’s Day is right around the corner — the perfect excuse to indulge in chocolate (and a little peanut butter, because why not?). If you enjoy quick fudge, you might … Read more

Ham and Cheese Egg Bake Casserole with Melted Cheese

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I’m willing to bet many of you are juggling the same whirlwind I am right now: performances, school concerts, end-of-term projects, and a stack of family and work obligations. All of that adds up to one long marathon of “get it done.” Takeout isn’t a long-term solution for me — it doesn’t keep us feeling … Read more

Pecan-Maple Streusel Pumpkin Pie Recipe + Cookbook Giveaway

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Why not keep enjoying fall flavors this week? From apple pie pancakes to pumpkin pie, the season offers so many comforting treats. Today’s recipe is a Pecan Maple Streusel Pumpkin Pie — rich, spiced, and topped with a crunchy pecan streusel. It’s perfect for Thanksgiving or any gathering where a memorable dessert is welcome. This … Read more

How to Smoke Fish in an Electric Smoker (Including Salmon)

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Smoke and fish are a classic pairing, but fish flesh is delicate and some woods or heavy smoke can overwhelm it. Electric smokers are ideal for smoking fish because they generate a gentler smoke profile than charcoal or offset smokers. Below I explain how to hot- and cold-smoke salmon and other fish in an electric … Read more

Ultimate Key Lime Cheesecake Recipe for Zesty Dessert Delight

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Key lime pie and classic cheesecake combine in this bright and creamy key lime cheesecake. Built on a traditional family cheesecake recipe, this version adds fresh lime zest and juice for a lively citrus twist. A buttery graham cracker crust forms the base, followed by a smooth key lime-infused cheesecake filling. After baking and cooling, the cake is finished with a glossy key lime curd for extra tang and shine.

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How to Make Authentic Homemade Sriracha Sauce

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If you love hot sauce, this homemade sriracha is for you — versatile, bright, and easy to make. My husband collects hot sauces from every place I visit — the hotter, the better. The problem is that many commercial bottles contain stabilizers and preservatives I prefer to avoid. Making your own hot sauce is simple, … Read more

Rich Homemade Gravy Without Pan Drippings: Simple Stovetop Recipe

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Homemade Gravy Without Drippings is a simple from-scratch gravy you can make without pan drippings. Prepare it ahead to reduce stress for Thanksgiving, Christmas, or Easter.


Gravy In Gravy Boat

Have you started planning your Thanksgiving menu yet?

If you need dessert ideas, small pumpkin pie and small pecan pie are great options. For something savory, try this Homemade Gravy Without Drippings that I make every year for Thanksgiving.

This gravy is perfect when you don’t want to wait for the turkey drippings or if you’re using a frying method that yields no pan juices. It’s also ideal to make ahead — a big help when the holiday kitchen gets busy.

Though this post highlights Thanksgiving Dinner For Two, the gravy works equally well for Christmas, Easter, or any meal that needs a smooth, flavorful sauce for mashed potatoes or roasted vegetables.

All you need are a few pantry staples: butter, flour, and broth. The method is straightforward and adaptable to different dietary needs and flavor profiles.

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