The Minneapple is headed to the Big Apple On June 27, a standout group of Minneapolis chefs will bring a taste of the Midwest to New York City. Tim McKee (La Belle Vie), Gavin Kaysen (Café Boulud), Alex Roberts (Alma and Brasa Rotisserie), Isaac Becker (112 Eatery), and I will be collaborating on a special … Read more

My Best Chicken Taco Salad is a satisfying, colorful main-dish salad that’s hearty enough for dinner while still being fresh and nutritious. Fast to prepare and full of flavor, it’s a family-friendly meal that looks as good as it tastes. Main Dish Salad with a Southwestern Flair Main-dish salads are a great way to eat … Read more

This avocado egg salad is a flavorful, mayo-free take on the classic. Made with hard‑boiled eggs, ripe avocado, Greek yogurt, crisp veggies and fresh herbs, it’s creamy, bright and perfect for sandwiches, wraps or salads. One of the author’s most popular recipes is an avocado tuna salad — loved for its simplicity and quick prep. … Read more

The idea for Veggie Au Gratin came to me spontaneously. Roasted vegetables are combined with a savory red lentil “gravy” and finished with a golden, crusty aquafaba topping. The result is comforting, flavorful, and surprisingly light. I call this Veggie Au Gratin because, as noted in culinary references, a gratin involves topping an ingredient with … Read more

This is not your average egg salad. This Avocado Egg Salad Sandwich is creamy, bright and totally addictive. Avocado replaces most of the mayo for a nutritious, flavorful twist. For a vegan option, swap the eggs for chickpeas — the texture and flavor are excellent. If you haven’t tried avocado egg salad yet, now is … Read more

Make these fun, easy, and festive Sparkle Pumpkin Cupcakes in just four simple steps for an adorable fall or Halloween treat! Sparkle Pumpkin Cupcakes This season gets busy fast: three kids’ birthdays, classroom parties, Halloween, Thanksgiving and more. To keep things manageable I often use boxed cake mix, but I still love a homemade touch. … Read more

Sometimes a simple, spicy chicken dish is all you need to lift your spirits. With just four ingredients in the slow cooker, this recipe requires minimal effort and delivers maximum flavor. Sauté a few favorite vegetables, serve everything over steamed rice, drizzle with a sauce, and you have a wholesome, satisfying meal. This chicken works … Read more

If you need a quick, elegant New Year’s Eve appetizer ready in minutes, try these Tuxedo Cheese Crackers. With just three ingredients—cheese, crackers, and black olives—they make a festive, black-tie-ready bite perfect for champagne toasts, award-show viewing parties, or any fancy gathering. These little tuxedo-themed snacks are surprisingly simple: no baking required and minimal prep. … Read more

These Oreo truffles are irresistible and simple to make — a perfect homemade gift for chocolate lovers. Be warned: people will ask for the recipe! Oreo Truffles Also known as Oreo balls, these bite-sized treats require only three main ingredients and are fun for kids to help make. They’re easy to customize with different coatings, … Read more

Have you seen recipes that call for flank steak but aren’t sure what it is? Don’t worry — this guide explains everything you need to know. In this article you’ll learn: What flank steak is Where it comes from on the cow Other names it may be sold under How to choose, prepare, store, and … Read more