Wait… salad? Really? Where are the vegetables? That was my reaction too. This dish sits somewhere between a no-bake strawberry cheesecake, a fruit salad (mostly strawberries), and a bowl of creamy dessert. It may not match the traditional idea of a salad, but its playful name makes it feel more acceptable—and more fun. This Strawberry … Read more

Tuna Cobb Salad – A lighter take on the classic Cobb, featuring tuna and a bright vinaigrette. Spring is here and summer is approaching — a great time to enjoy fresh, lighter meals. May is Mediterranean Diet Month, which reminds me to reach for ingredients like olive oil, fresh vegetables and seafood. I love Cobb … Read more

Thank you Malt-O-Meal for sponsoring this post. Here’s a thought I had this morning: nearly every mom I know is busier than ever. No one seems to be taking it easy—today, yesterday, or tomorrow. I’ve started to feel a bit anxious now that summer has arrived. The kids are home, my husband is tucked away … Read more

Slow Cooker Tex‑Mex Casserole is a family favorite: ground beef, thinly sliced potatoes, beans, and corn simmer in a savory broth of fire‑roasted tomatoes, garlic, and spices. Top with cheese and fresh cilantro for a comforting, reliable weeknight meal. Post updated on 3/20/2024 What You’ll Love About This Casserole A comforting dinner the whole family … Read more

Quick and colorful, a Prosecco pomegranate spritz makes a festive signature cocktail for the holidays. With half the glass filled with pomegranate juice, it often has fewer calories than many traditional mixed drinks—though December indulgences rarely worry about numbers. (Whole30 can wait until January.) These spritzes are ideal served as an aperitif before a holiday … Read more

If you love a muffin with a tall golden dome and a tender crumb that melts in your mouth, these Carrot Cake Muffins are for you. Packed with freshly grated carrots and warm spices, they deliver classic carrot cake flavor in a lighter, fluffier muffin. A combination of oil and sour cream keeps them incredibly … Read more

Keep a taste of summer all winter long and #EatMoreWatermelon with these playful Watermelon Tropical Sushi—made with crisp, juicy watermelon and bright tropical flavors. Watermelon doesn’t have to be just a summer memory. Thanks to year-round availability, you can enjoy fresh watermelon in creative ways anytime. These Watermelon Tropical Sushi rolls bring the sunny flavors … Read more

It’s my favorite time of year: Gluten Free Cookie Swap time! I can’t believe this is the seventh year we’ve hosted the community event. Hundreds of gluten-free cookie recipes and thousands of dollars in prizes later, it’s the 7th Annual Gluten Free Cookie Swap! This year’s prizes are fantastic. I invited several trusted brands to … Read more

The cakes I love most are the ones that are fuss-free and simple to make. This easy eggless Nutella cake is exactly that: minimal effort, maximum reward. The combination of a tender, moist crumb with a rich hazelnut-chocolate flavor makes it an absolute winner for teatime, birthdays, or any occasion when you want cake without … Read more

This chicken parmesan casserole captures all the flavors of classic chicken parmesan in a simple baked pasta the whole family will love. Chicken parmesan casserole is an easy, comforting weeknight meal that combines tender chicken, al dente pasta, rich marinara, and melty cheese into one crowd-pleasing dish. After all, who doesn’t love a good baked … Read more